Think Fresh - Herbs for Summer

We use our herbs throughout the year, adding flavor and dimension to all kinds of dishes. Herbs that are dried, frozen, or otherwise preserved can fit the bill for cold winter months, but ah, the herbs of Summertime! Fresh, flavor-packed, and ready to be snipped from garden or container - there's nothing quite like them. Come along today, while we talk about tips and suggestions for using fresh herbs to brighten up summertime cooking.