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Tom Schmidt of Salt & Smoke is in the building, and is breaking into his pig roast that’s going down on Saturday at Second Shift Brewery, as well as the brand new Salt & Smoke that is in the works on Hampton….kind of. The Italian language is broken down, and the true name of Doug’s
The post TMA – Segment 3: ‘We are a news gathering outlet!’ appeared first on insidestl.com.