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The Dark Side of Chocolate was produced by Danish journalist Miki Mistrati who investigated the use of child labor and trafficked children in chocolate production.[7] It is filmed by U. Roberto Romano. The filming started in Germany, where Mistrati asked vendors where their chocolate comes from. They then flew to Mali, where many of the children are from. Next, they explored the Ivory Coast where the cocoa plantations are located. The film ends in Switzerland where both the International Labor Organization (ILO) and the Nestle headquarters are located. Much of the footage in this documentary is recorded using a secret camera. The documentary was released in 2010, first in Denmark, and later in Sweden, Ireland, Belgium, and Norway.[8]