Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

Balance Grille Franchise Opportunity Meets with Franchise Interviews

  • Broadcast in Entrepreneur
FranchiseInterviews

FranchiseInterviews

×  

Follow This Show

If you liked this show, you should follow FranchiseInterviews.
h:13045
s:12203734
archived

We are meeting with Prakash Karamchandani (PK), the Co-founder of Balance Grille. Balance Grille, the Asian Fast Casual concept that is redefining the franchising and restaurant industries. The brand is focused on clean eating, menu transparency, authenticity, and tech innovation, setting it apart from its competitors and position itself as the rising leader of the Asian Fast Casual Category.Balance Grille has been turning heads throughout the fast-casual industry since it was founded in 2010, solving for nearly every issue facing the restaurant arena today and instead turning them into key differentiators for the brand.

Every Business Has A Story

The innovators behind this industry disruptor are co-founders Prakash Karamchandani (PK) and HoChan Jang (CJ) — two buddies-turned-business-partners. CJ handles all kitchen operations, while PK’s focus is on the business side of things, including refining kitchen efficiencies, overall customer experience, and franchising. In Part Two, we play a clip from our popular Great Quotes in Franchising podcast. 

Facebook comments

Available when logged-in to Facebook and if Targeting Cookies are enabled