Westchester On the Level with Narog and Aris

WESTCHESTER, NY -- Culinary Artist Susi Gott Séguret introduces our listeners to the recipes that have long satisfied the American palate at the top of the hour this Wednesday, March 22, 2017 @10am DST. Little known, Appalachian ingredients, changing as every cuisine evolves, brings fresh and seasonal ingredients to the table, unknown to many, yet newly rediscovered to today's generations, as it evokes tastes, traditions, family, and heritage at the family table, as well as among friends. Appalachia creates the table of luxury to which many aspire, as it sustains, maintains, and cajoles us to appreciate the twelve states that define the Appalachian region: Mississippi, Alabama, Tennessee, Georgia, South Caroline, North Carolina, Virginia, Maryland, West Virginia, Ohio, Pennsylvania, and New York. Read the review of “Appalachian Appetite” – The Cookbook that Celebrates the Heart of America. 

Those with a knowing and sensitive palate will taste the ingredients that hearken to France, Germany, and Scandinavia. The similarities whet our appetites as it sates our stomachs and defines who we are. Listen to this segment between 10-10:30am.

Yonkers Tribune Editor-at-Large Hezi Aris will thereafter delve into the Issues that center about the City of Mount Vernon and City of Yonkers, Westchester County, New York State, national and international news, concerns, and analysis. The segment will air from 10:30am-12Noon.

Listeners are welcome to share their perspective or ask a question. Call ... (347) 205-9201.

Listen "Live" or "On Demand" using the same hyperlink code ... http://tobtr.com/s/9879539