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Pittsburgh, PA – Leslie Bonci is the founder of Active Eating Advice. A registered dietitian for 36 years, Bonci combines the science and psychology of nutrition to help individuals develop a harmonious relationship with food.
“Nutrition is the perfect marriage of not only what we eat, but when we eat, how much we eat, and why we eat,” says Bonci. “Active eating is about eating to fuel an active lifestyle and making our food work better for us.”
That’s why Bonci’s tagline is "Be fit, fed, and fearless:” that is what food should help us accomplish.
“When people project goals on their eating, their thoughts go right to what they're not going to do, what they can’t eat,” says Bonci. “It's a recipe for failure. You're too focused on a negative.”
Instead painting yourself into a corner with your choices, Bonci’s approach offers a broader repertoire that does not ignore the importance of flavor.
Bonci says Active Eating is about consistency.
“Cheat days are not consistent! It's a lot of mind games. If you're on a restricted eating pattern and you're getting on that scale and it's showing you nothing you want to see, that's it, you're done. That is psychological debilitation. Right there you're heaving the scale out the window in frustration,” says Bonci. “Let's approach this problem in a more positive way so we're teaching you to be their own cheerleader and not beat themselves up if they didn't always see that number on the scale.”
For more information on Active Eating Advice, visit www.activeeatingadvice.com