Author Steven Raichlen Re: new book THE BARBEQUE BIBLE

Marking the 25th anniversary of its release, THE BARBECUE BIBLE is back! With more than  500 great grilling recipes from Around the World,  author Steven Raichlen is synonymous with barbecue. The James Beard Award-winning author latest book is an impressive array of New York Times best-selling cookbooks, a Barbecue Hall of Famer, indefatigable barbecue anthropologist and a PBS star, he has shaped America’s obsession with live-fire cooking for decades. 25 years later; 1 million copies in print; and countless accolades, including the IACP/Julia Child Cookbook Award, The Barbecue! Bible is a generational book, and Steven Raichlen is one of the most influential and celebrated barbecue pioneers of our time. Steven's subsequent books shave parked revolutions of their own—from Beer Can Chicken, which turned an obscure dish into a global barbecue icon—to Project Smoke, which helped hundreds of thousands of people get through Covid lockdown by teaching them the arts of barbecuing and smoking. www.barbecuebible.com